CAMDEN, NJ, September
9, 2008 – As the number of Americans who
need help putting food on the table continues to rise in
these tough economic times, so does the challenge to provide
them with nourishing foods. That's why the V8® brand
has teamed up with Feeding America’s National Produce
Program to help provide more than 30 million servings of
fresh vegetables and fruit to those in need. The national Make
Every Serving Count™ campaign
will help make it easier for Americans living at risk of
hunger to obtain nutrient-rich fresh produce in their diet.
Today, Nick Lachey, a frequent supporter of Feeding America,
helped launch the campaign by providing the first
servings of fresh produce to recipients at the Food Bank For
New York City’s Community Kitchen of West Harlem.
“Last year, I went back to Cincinnati with Feeding
America to see how hunger had been affecting my hometown. I
witnessed firsthand how even the slightest contribution
made a difference towards helping families in need,” said
Lachey. “I hope that by working with V8 and
Feeding America, we can help further push this issue into
the national spotlight and continue to show how important
it is for all of us to get involved.”
Through February 2009, purchasing V8® 100%
juices and Campbell’s® V8® soupwill
help support the brand’s $1 million donation, which
will provide more than 30 million servings of fresh produce.
With each dollar donated, V8 can provide a full
week’s worth of vegetables for one person.
The USDA estimates that there are 35 million Americans who
are food insecure – meaning that they do not always
know where they will find their next meal. Phil Zepeda, Vice
President of Communications at Feeding America says the timing
couldn’t be better for this partnership, as they look
to continue supporting initiatives like their National Produce
Program, launched last year to help supply produce to food
pantries across the country.
“Our approach to hunger is that it’s not just
about feeding people, it’s about providing them with
the best nourishment possible,” said Zepeda. “This
new partnership with V8 will help to preserve our
mission, as we put millions of servings of fresh produce
on family tables across America.”
V8: Simple Solutions to
Close the Vegetable Gap
Research shows vegetables are essential to good health, helping
to reduce risk factors for heart disease, diabetes and even
help with weight management. Yet seven out of ten Americans
don’t get enough. This
is especially prevalent among those most in need.
“As a leader in providing authentic vegetable nutrition,
supporting Feeding America’s National Produce Program
is an important step in our long-term journey to bridge the
vegetable consumption gap,” said Darren Serrao, Vice
President, Beverage Marketing, V8 Beverages. “Our
goal is to ensure everyone has the ability to get more vegetables
every day so we can help to promote better health for all
Americans.”
For more than 75 years V8 has been committed to
providing simple, innovative solutions to help consumers
increase their daily vegetable intake. Today the portfolio
of great-tasting, convenient products includes V8 100%
vegetable juice, which provides two servings (1 cup) of vegetables
in every 8-ounce glass, and V8 V-Fusion® 100%
juice, a blend of vegetables and fruit juices with a sweeter
taste, which provides a full serving of vegetables and a
full serving of fruit in every 8-ounce glass. This year the
brand also introduced new Campbell’s V8 soups,
which provide a full serving of vegetables in every bowl.
For more information about the V8 Make Every
Serving Count program and V8 products, visit www.v8counts.com.
About Feeding America (formerly named
America’s Second Harvest)
Feeding America is the largest charitable domestic hunger-relief
organization in the United States. Through its network of
more than 200 member food banks, Feeding America annually
provides assistance to more than 25 million people in need,
including more than 9 million children and nearly 3 million
seniors in all 50 states, the District of Columbia and Puerto
Rico. Each year, Feeding America secures and distributes
more than 2 billion pounds of donated food and grocery products
to support feeding programs at approximately 63,000 local
charitable agencies, including food pantries, soup kitchens,
emergency shelters, after-school programs, and Kids Cafes. To
learn more, please visit www.feedingamerica.org.
About Campbell Soup Company
Campbell Soup Company is a global manufacturer and marketer
of high-quality foods and simple meals, including soup,
baked snacks, and healthy beverages. Founded in 1869, the
company has a portfolio of market-leading brands, including “Campbell’s,” “Pepperidge
Farm,” “Arnott’s,” and “V8.” For
more information on the company, visit Campbell’s
website at
www.campbellsoup.com.
Source 1: Casagrande SS, Wang Y, Anderson C, Gary TL. Have
Americans Increased their Fruit and Vegetable Intake?
The Trends Between 1988 and 2002. Am J Prev Med 2007;
32:257-63
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